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Mixpert reviewed recipe

Classic White Russian

Cold cream slowly marbles through coffee liqueur and vodka, creating a rich dessert cocktail that needs no additional sweetener.

Ready in5 minMakes1 servingCalories290Total sugar12g
White Russian cocktail with cream swirling through coffee liqueur and vodka over iceLegal drinking age · Enjoy responsibly
Step by step

Make it like a pro.

  1. 01

    Fill a rocks glass with fresh ice.

  2. 02

    Pour in the vodka and coffee liqueur, then stir briefly.

  3. 03

    Float the cream over the back of a spoon and stir to your preferred level of marbling.

Easy swaps

  • Use half-and-half to save about 60 calories.
  • Use unsweetened oat creamer for a dairy-free version, checking the label for added sugar.

Mixpert tips

  • Pour the cream slowly for visible layers.
  • Serve immediately before the ice dilutes the cream.
Good to know

Classic White Russian questions

What is in a White Russian?+

The classic drink contains vodka, coffee liqueur, heavy cream, and ice.

What is the difference between a White Russian and Black Russian?+

A Black Russian leaves out the cream and contains only vodka and coffee liqueur.

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