Juicy pineapple and lime give this smoothie a sunny tropical edge, balanced by tangy yogurt and a creamy unsweetened carton coconut beverage.
By Mixpert KitchenReviewed for clear measures, practical steps, and nutrition consistency.Our recipe standard
Ready in5 minMakes1 servingCalories · estimated per serving241Total sugar · estimated per serving28g
Non-alcoholic
Step by step
Make it like a pro.
01
Add the coconut milk beverage, yogurt, lime juice, banana, pineapple, and ice to the blender in that order.
02
Blend on low for 15 seconds, then increase to high and blend until silky, about 30 seconds more.
03
Taste before adjusting; add 1 tablespoon water to thin or 1/4 cup frozen pineapple to thicken. These adjustments are not included in the base nutrition.
Pineapple and lime both contribute acidity, while the yogurt adds tang. Use fully ripe pineapple and taste the blend before adding all the lime juice next time. A little extra banana can soften the edge, though that changes the fruit balance and nutrition.
Can I use fresh pineapple in a pineapple smoothie?+
Yes. Use ripe fresh pineapple and increase the ice to about one cup so the smoothie stays cold and thick.
What fruit goes well with pineapple in a smoothie?+
Banana adds creaminess, while mango, strawberry, orange, and passion fruit all complement pineapple's bright acidity.
Non-alcoholic
