Watermelon Mint Juice
Ripe watermelon needs no added sugar or water for this light summer juice. Mint gives a cooling aroma while lime keeps the sweetness clean.
Non-alcoholicMake it like a pro.
- 01
Chill the watermelon cubes before blending.
- 02
Blend watermelon, mint, and lime until fully liquid and flecked with mint.
- 03
Pour immediately without straining, retaining the fruit pulp.
Tools for This Recipe
Helpful equipment for making this recipe at home.
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Easy swaps
- Use basil instead of mint for a different herbal note; use its own nutrition if measuring precisely.
- Omit lime if the fruit is tart, but the flavor will be flatter.
Mixpert tips
- Remove any hard black seeds before blending.
- Do not strain if using the published nutrition; all edible fruit is counted.
Watermelon Mint Juice FAQs
Why does watermelon mint juice separate?
Watermelon pulp can settle quickly after blending. Give the glass a stir before drinking and serve it cold; extra water is usually unnecessary because watermelon supplies plenty of liquid. Keeping the pulp is part of the recipe's finished yield and nutrition estimate.
Do I add water?
Usually no. Watermelon releases enough liquid when blended.
Can I strain this watermelon mint juice?
You can, but the listed fiber and other nutrients would no longer match the finished drink.


